Rich and hearty, earthy and warm, with an edge of citrus. Whole cumin is mostly used in Indian dishes, where the whole seeds are added to hot oil at the start of the dish to infuse the oil or lightly roasted in a dry pan over medium heat. It can be added at any time to a recipe as its flavour doesn’t need heat or time to be released. Cumin accentuates the sweetness of root vegetables.
Use Cumin in:
Curry & Masalas
Curry & Chilli spice blends
Soup & Stew
Sauce
Meat rub & -marinades
All meat types (Red meat, Chicken, Fish)
Stir Fry
Vegetables
Legumes
Sausages
Pickles
Sauerkraut
Breads & Baking
Also pair with: Turmeric; Thyme; Cinnamon; Red pepper; Oreganum.
Natural benefits may include:
Contains B vitamins, Vit.E, Magnesium & Manganese
High Iron levels & may improve energy levels
Digestive aid (Boating, Gas, nausea, spasm, diarrhoea, IBS)
Anti-inflammatory
Aid weight loss
Improve blood sugar- aids
Anti-Fungal
Anti-parasitic
Cumin/ Jeera/ Komyn
Packed in 50/ 100ml volume flat bottomed test tubes. Packed by volume and settling may occur. Or choose a refill packet packed per weight.
Natural product. NO Additives & Colorants. MSG-, Pesticide- & Gluten FREE.
Products may be manufactured in a facility that contains Wheat, Soya, Peanuts, Celery, Mustard, Sulphates & Sesame.
Products are Non-refundable.
Do not accept packages if the products are already opened.
Please keep in mind that we are not giving medical advice in these blogs & product descriptions, we are merely sharing knowledge. We DO NOT intend to treat your unique condition. We suggest you talk to your doctor.